On the way home from the honeymoon, Mr. FvF and I decided to grab dinner in the Charlotte Airport since we had such a long layover before heading back to the Gem. We'd spotted a BBQ place when we caught our connecting flight on the way to Cancun earlier in the week, so we already knew what we'd be having.

It's a good thing I filled up on snacks that I bought at the airport during our flight, because this was pretty disappointing. I ordered the pulled pork, and the Mister had the brisket, each with two sides, a fried pickle and cornbread.

The fried pickle and broccoli cheese casserole were the highlights of my meal. The pork was not only over-sauced, but the sauce was a Carolina-style red that was overwhelming with vinegar. My cole slaw had a shitload of raw onions in it and was bland aside from that. The cornbread was stale and dry. I tried a bite of Mr. FvF's brisket, which was also drenched in the same sauce and registered around "meh" on the taste-o-meter.

The service aspect is pretty much null & void, since it's a food court atmosphere - they just ask what you want and ring it up.